Camping can be not only a source of pleasure, but also to lead to poisoning
The first danger is the lack of clean hands and Cutlery, with which the pathogens get inside the body. If you are going to eat in the open air, take care of adequate supply of clean water (e.g. in large plastic bottles), bring wipes or sanitizer hands. Do not skimp on a disposable container, take it bigger, so you don't have to reuse the plates and forks.
With caution take the grilled chicken and dishes of eggs. Insufficiently cooked chicken meat and eggs can be a source of salmonellosis. It can be in the organisms of birds, does not manifesting itself, and not to be destroyed by the antibiotics used on poultry farms. To be safe, well-cook chicken and boil eggs.hygiene, food, picnic